Durum Wheat Semolina pasta.
The classic Neapolitan smooth Pacchero, perfect for accompanying fish sauces but some recipes also include them fried or prepared in the oven.
Despite being a smooth format, the Paccheri Filotea, thanks to their bronze drawing, are able to absorb all the sauce with which they are accompanied
Ingredients: durum wheat flour and water.
Contains allergens: gluten.
Cooking time: 13-15 minutes.
